| Customization: | Available |
|---|---|
| CAS No.: | 20150-34-9 |
| Formula: | (Oh)N-R-(Cooh)N |
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Amino acid chelated iron is designed for all plants to prevent or correct iron deficiency that may limit crop growth and yield. It is water-soluble, non-toxic to plants, and can provide certain nutrients for plants. This product is based on a variety of amino acids, has strong surface activity, adsorption and retention capabilities. It is also rich in iron, which has a significant effect on plant growth. This product can ensure the slow release and full utilization of its main elements. In addition, it can maintain the stability of iron and have a long-lasting effect.
| PH | 4-5 |
| moisture | 4% |
| Water solubility | 100% |
| Purity | 100% |
(1)Prevent and correct iron defciency
(2)Promote the growth of plants, improve plantsimmunity to resist disease and unfavorable naturalclimate,increase the arowth of plants
(3)Increase fruit-setting-rate,promote fruits'growth andcolouring,help fruit accumulate its sugar and improvecrops quality.
(4)Promote the absorption of metal, prevent yellowcolouring and falling of leaves.
(5)Promote concentration of chlorophyll and
anthocyanin in plants.
(6)Reinforce photosynthesis,protein synthesis andnitrogen fixation of plants.
It is applicable to most crops, especially those sensitive to iron, such as citrus, broad beans, flax, sorghum, grapes, mint, soybeans, sudangrass, fruit tree seedlings, vegetables, and walnuts.
It can be applied to plants by foliar spraying, drip irrigation or soil fertilization.
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